Often called “the penicillin of the kitchen,” garlic has been a home remedy for generations. This simple, comforting soup harnesses the power of garlic in a delicious, creamy form. It’s the perfect warm and soothing meal to enjoy when you’re feeling under the weather.
Prep Time: 10 minutes | Cook Time: 25 minutes | Total Time: 35 minutes
Serves: 4
Ingredients
- 50 cloves garlic, peeled
- 2 large onions, diced
- 2 tablespoons olive oil (plus more for drizzling)
- 3 cups diced stale bread (a rustic loaf works best)
- 6 cups chicken or vegetable broth
- A few sprigs of fresh thyme or parsley
- Salt and freshly ground black pepper, to taste
- For serving (optional): Golden croutons, a sprinkle of grated Parmesan cheese
Instructions:
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